Ultraprocessed foods could be killing more Americans than fentanyl, according to a shock study. Researchers who analyzed death records and diet surveys estimated that 120,000 premature deaths in the US could be linked to eating these types of foods in 2018. By comparison, the latest data shows fentanyl overdoses killed 73,000 Americans in 2022. Ultra-processed foods — packed with saturated fats, sugars, and artificial additives — are believed to fuel deadly conditions like heart disease, diabetes, and stroke.
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